Ingredients
1-2 lbs. Perch
2-3 eggs
1-2 Tbsp. milk
1 cup Panko bread crumbs
¾ - 1 cup shredded coconut (Sweetened or Unsweetened)
1 package Shore Lunch (Original seasoning mix) or AP flour
Salt & Pepper
2-3 Tbsp. quality frying oil (Canola, avocado, peanut, etc.)
Instructions
Bring fillets to room ...
