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Make shucking easy with the Eagle Claw Oyster Knife. Constructed with a 3-3/4” stainless steel blade, and a comfortable wood handle, the Eagle Claw Oyster Knife is a must in any shore anglers kitchen.
Tools, Nets & Measuring
3.75 in (95 mm)
Used for opening oysters and other shellfish at the dock, on the boat, or in the kitchen. The short stainless blade and wood handle are designed for controlled shucking rather than fishing presentation.
Community ratings and field notes for Eagle Claw Oyster Knife.
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