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Chopped Tiger Nuts – Product needs soaking/boiling (700g)

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$4.99
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Description

Premium-grade, chopped, sweet tiger nuts. All carpers know the appeal that these nuts hold and the chopped form is perfect for inclusion in spod mixes or used on its own. Preparation – Soak for 24 hours and boil for 30 minutes. Leave in a bucket to cool. Can be used immediately or left to ferment a little.

Fishing Profile

Bait
Best for
Carp
Presentation
Bottom
Techniques
Bottom Fishing, Still Fishing
WaterFreshwater

Field Notes

Soak the chopped tiger nuts for 24 hours, then boil for about 30 minutes and cool in a bucket. Use them straight away or leave to ferment a little for added attraction, including as chopped inclusions in spod mixes or on their own.

Pros

  • Sweet, chopped tiger nuts ideal for spod mix inclusion
  • Can be used immediately or allowed to ferment for extra attraction
  • Preparation steps (soak/boil) help control texture and scent

Cons

  • Requires soaking and boiling time before use
  • Fermentation adds an extra preparation step

Keywords

choppedtigernutsproductsoakingboiling700gbaitworkspremium-gradesweetcarpersappealholdformperfectinclusionspodmixes

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5.05.0 out of 5 stars
Imported from baitworks.co.uk
Premium-grade, chopped, sweet tiger nuts. All carpers know the appeal that these nuts hold and the chopped form are perfect. Buy online now!

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